The Lowcountry's Finest: A Tour of Savannah's Artisanal Food Scene Savannah, Georgia, is renowned for its charm, history, and Southern hospitality.
The Lowcountry's Finest: A Tour of Savannah's Artisanal Food Scene
Savannah, Georgia, is renowned for its charm, history, and Southern hospitality. However, the city's culinary scene is often overlooked, hiding in plain sight among the moss-draped oak trees and quaint streets. Venture beyond the tourist trail and discover the treasures of Savannah's artisanal food scene, where local farmers, chefs, and artisans come together to showcase the region's unique flavors and traditions.
Fresh from the Field
Start your journey at the Savannah Farmers Market, held every Saturday morning from April to November. This bustling market is where local farmers and producers gather to share their bounty. Browse the stalls for fresh produce, artisanal cheeses, and baked goods, all made with love and care. Be sure to try some of the local specialties, such as Lowcountry Gold honey, made from the nectar of Georgia's native wildflowers.
Artisanal Delights
For a taste of the city's artisanal food scene, head to Back in the Day Bakery, a beloved institution in Savannah's historic district. This charming bakery is known for its sweet treats, such as Peach Cobbler and Pecan Pie, all made with locally sourced ingredients and a dash of Southern love. Be sure to explore the adjacent kitchen shop, where you can find an assortment of artisanal goodies, from handcrafted jams to decorative ceramics.
Food, Drink, and History
In the heart of the city's historic district lies The Olde Pink House, a 19th-century mansion turned restaurant. This esteemed eatery offers an exquisite dining experience, with a focus on Southern cuisine and an extensive wine list. Be sure to request a table in the beautifully restored dining room, where you can enjoy a leisurely meal amidst the mansion's elegant surroundings.
Markets and Morsels
For a more casual, foodie experience, visit the Savannah Food Truck Park, a vibrant hub of culinary creativity. This lively market features an assortment of food trucks, each offering a unique take on Southern cuisine. Try the Shrimp and Grits from one of the local vendors, a Lowcountry classic that's sure to become a new favorite.
Practical Info
- Savannah Farmers Market: Saturdays, April to November; 9 am to 1 pm
- Back in the Day Bakery: Monday to Saturday, 8 am to 6 pm; Sunday, 9 am to 5 pm
- The Olde Pink House: Lunch, Monday to Friday, 11:30 am to 2:30 pm; Dinner, Tuesday to Thursday, 5:30 pm to 9:30 pm; Friday to Saturday, 5:30 pm to 10:30 pm
- Savannah Food Truck Park: Daily, 11 am to 9 pm (hours may vary depending on weather and season)