Peachy Keen: A Guide to Savannah's Best Fruit Pies Savannah, the Hostess City, is renowned for its charm, beauty, and sweet treats.

Peachy Keen: A Guide to Savannah's Best Fruit Pies

Savannah, the Hostess City, is renowned for its charm, beauty, and sweet treats. Among its many delights, fruit pies stand out as a must-try culinary experience. From classic peach to innovative combinations, Savannah's bakeries, cafes, and dessert shops offer a variety of flavors to tantalize your taste buds.

When it comes to indulging in the city's renowned fruit pies, timing is everything. Visit during the peak season of May to October, when the city's gardens and orchards are in full bloom, and the air is filled with the sweet scent of ripe fruits. 

Savannah's Best Fruit Pies

1. The Lady & Sons: Paula Deen's iconic restaurant serves up classic Southern comfort food, including an award-winning peach pie. Made with fresh peaches from local farms, this pie is a must-try when visiting Savannah.  2. Leopold's Ice Cream: This beloved institution has been a Savannah staple since 1919. Their famous peach ice cream is a game-changer, and their fruit pies, made with locally sourced fruits, are the perfect accompaniment to a warm summer day. 3. The Sentient Bean: This cozy cafe is a haven for book lovers and foodies alike. Their fruit pies, made with seasonal fruits and a touch of magic, are a must-try. Be sure to ask about their rotating flavors, which change seasonally.

Beyond these top recommendations, be sure to explore Savannah's many bakeries, cafes, and dessert shops to discover new flavors and hidden gems. From classic Southern favorites to innovative combinations, the city's fruit pies are sure to delight.

Practical Tips and Information

• Check the official websites of each establishment for hours, prices, and availability.
• Consider visiting during the peak season (May to October) for optimal flavor and atmosphere.
• Don't be afraid to ask your server or the baker for recommendations and behind-the-scenes stories.