The Art of Southern BBQ: 7 Essential Dishes to Try in Savannah When it comes to Southern cuisine, few dishes evoke the same sense of comfort and community as a perfectly smoked rack of ribs or a tender pulled pork sandwich.

The Art of Southern BBQ: 7 Essential Dishes to Try in Savannah

When it comes to Southern cuisine, few dishes evoke the same sense of comfort and community as a perfectly smoked rack of ribs or a tender pulled pork sandwich. In Savannah, Georgia's charming Southern city, barbecue is not just a meal – it's an experience. Here are 7 essential Southern BBQ dishes to try on your next visit:

1. Pulled Pork

The quintessential Southern BBQ dish, pulled pork is a staple in Savannah restaurants and joints. Slow-cooked over low heat for hours, the meat falls apart easily, coating your tongue with its rich, tangy flavor. Look for it on menus at popular spots like The Lady & Sons or Bergeron's Restaurant, where you can pair it with their signature coleslaw.

2. BBQ Ribs

Fall-off-the-bone tender and smothered in a sweet and tangy sauce, Savannah's BBQ ribs are a must-try. Visit Paula Deen's Lady & Sons for an authentic Southern experience, or head to Parker's Bar-B-Q, where their dry-rubbed ribs are a local favorite.

3. Fried Chicken

While not technically a BBQ dish, fried chicken is often served alongside Southern-style barbecue in Savannah restaurants. The Olde Pink House Tavern serves up crispy, buttermilk-breaded chicken that's sure to satisfy your cravings.

4. Burnt Ends

These bite-sized morsels of crispy, flavorful meat are a Southern BBQ delicacy. Try them at Bergeron's Restaurant, where they're served with a side of creamy coleslaw.

5. Smoked Chicken Thighs

Slow-cooked over low heat until tender and juicy, smoked chicken thighs are a Southern classic. The Lady & Sons offers this dish as part of their BBQ menu, paired with sides like collard greens or mac 'n cheese.

6. Brisket

A cut of meat often overlooked in favor of pork or ribs, brisket is a staple in Savannah's BBQ joints. Parker's Bar-B-Q serves up a tender, flavorful brisket that's sure to please even the pickiest eaters.

7. Sausages

In Savannah, sausages are not just for breakfast – they're a Southern BBQ favorite. Try them at The Olde Pink House Tavern, where you can pair them with sides like baked beans or coleslaw.

Practical Info:

• Hours: Check individual restaurant hours of operation.
• Fees: No cover charge, but be prepared to order food and drinks.
• Location Hints: Most restaurants are located in the historic district or near Forsyth Park. Use a map or ask locals for directions.