Discovering the Flavors of Tybee Island Tucked away just east of Savannah, Tybee Island is a charming coastal retreat that's steeped in history, natural beauty, and a deep love of the sea.

Discovering the Flavors of Tybee Island

Tucked away just east of Savannah, Tybee Island is a charming coastal retreat that's steeped in history, natural beauty, and a deep love of the sea. For foodies and outdoor enthusiasts, Tybee is a culinary paradise that's just begging to be explored. In this article, we'll delve into the unique flavors and experiences that make Tybee Island a must-visit destination for anyone who loves the ocean and good food.

A History of Seafood

Tybee Island has a long tradition of fishing and seafood, dating back to the early 19th century. The island's waters are home to an abundance of shrimp, oysters, crab, and fish, which have been the mainstay of the local cuisine for generations. Today, you can still find fresh seafood on the menu at many of the island's restaurants, often served up with a side of classic Lowcountry flair.

![image: coastal-georgia, seafood, lowcountry](

One of the best places to experience the island's seafood heritage is at the Crab Shack, a casual, waterfront eatery that's been a Tybee favorite for decades. Here, you can feast on plates of steaming hot seafood, including crab legs, shrimp, and oysters, all served with a side of hush puppies and coleslaw.

Island Flavors

But seafood isn't the only flavor that Tybee Island has to offer. The island's culinary scene is also influenced by its African American and Southern heritage, which is reflected in the use of traditional spices and ingredients. You can find these flavors on the menu at restaurants like A-J's Dockside Restaurant, which serves up classic Lowcountry dishes like shrimp and grits, fried chicken, and biscuits.

![image: savannah-dining, southern-cuisine, lowcountry](

Local Favorites

One of the joys of visiting Tybee Island is the opportunity to try some of the island's local specialties. These include the famous Tybee Island Fudge, which is made with fresh cream and sugar, and the island's signature cocktail, the "Tybee Mule," which combines vodka, ginger beer, and lime juice.

![image: tybee-island, fudge, local-specialties](

Tips for a Delicious Visit

• Get there early: Many of the island's restaurants and cafes are open for breakfast and lunch, and it's worth getting there early to snag a table and avoid the crowds.
• Be prepared for the weather: Tybee Island's weather can be unpredictable, especially during the summer months. Be sure to bring sunscreen, a hat, and light jacket.
• Explore the island: Tybee Island is a small, walkable community, and there's plenty to see and do beyond the restaurants and cafes. Take a stroll along the beach, visit the Tybee Island Lighthouse, and explore the island's charming shops and galleries.

Hours and Fees

• The Crab Shack: Open for lunch and dinner, 11 am to 9 pm. Reservations recommended.
• A-J's Dockside Restaurant: Open for lunch and dinner, 11 am to 9 pm. Reservations recommended.
• Tybee Island Lighthouse: Open daily, 9 am to 5 pm. Admission fee $8.