The Ultimate Guide to Savannah's Perfect Crab Cakes When it comes to indulging in Lowcountry cuisine, few dishes are as quintessentially Savannah as a well-crafted crab cake.

The Ultimate Guide to Savannah's Perfect Crab Cakes

When it comes to indulging in Lowcountry cuisine, few dishes are as quintessentially Savannah as a well-crafted crab cake. These delectable morsels of fresh seafood, bound together with the perfect balance of spices and seasonings, have been delighting visitors to this charming city for centuries.

As you wander through the historic district's picturesque streets, lined with ancient oak trees draped in Spanish moss, follow your nose to the many restaurants that serve up authentic Lowcountry cuisine. From the River Street seafood shacks to the upscale eateries on Broughton Street, every establishment has its own take on the classic crab cake.

The Anatomy of a Perfect Crab Cake

So, what makes a great crab cake? It all starts with fresh, sustainable ingredients – and in Savannah, that often means locally caught seafood. Look for establishments that use genuine jumbo lump crab meat, expertly seasoned to bring out the full flavor of the delicate crustaceans.

Next, consider the binding agent used to hold the cake together. While some restaurants may rely on breadcrumbs or fillers, true Lowcountry purists swear by a combination of egg and mayonnaise – allowing the natural flavors of the crab to shine through without overpowering them.

Of course, no discussion of Savannah's perfect crab cakes would be complete without mentioning the all-important spice blend. A pinch of cayenne pepper, a sprinkle of paprika, or a dash of Old Bay seasoning can elevate these humble morsels into truly transcendent culinary experiences.

Where to Find the Best Crab Cakes in Savannah

Savannah's dining scene is as diverse as its architecture – and you'll find an impressive array of crab cake contenders scattered throughout the city. Some standout establishments include:

• The Crab Shack on Tybee Island, where fresh seafood is cooked up with a side of Southern charm
• Bernies Oyster House, a cozy River Street eatery serving up expertly crafted Lowcountry favorites
• Elizabeth on 37th, an upscale restaurant offering creative takes on classic dishes – including their signature crab cakes

Tips for Visiting Savannah's Crab Cake Establishments

• Be prepared to wait in line during peak season (summer and fall) at popular eateries like The Crab Shack or Bernie's Oyster House.
• Don't be afraid to ask your server about the specific ingredients used in the crab cake – many restaurants are happy to share their secrets!
• Consider a scenic drive to nearby Tybee Island, where you can combine a visit to The Crab Shack with some beachcombing and island exploration.

Practical Info:

• Hours: Vary by establishment; check individual websites or call ahead to confirm
• Fees: Prices range from $15-$30 per entree; expect to pay extra for added sides or drinks
• Location Hints: Most crab cake establishments are located in the historic district or on nearby Tybee Island – use a map app or ask your server for directions