A World of Artisanal Cheeses in Savannah's Historic District As you wander through Savannah's picturesque streets, lined with oak trees dripping in Spanish moss and centuries-old homes, the allure of artisanal cheeses is impossible to resist.
A World of Artisanal Cheeses in Savannah's Historic District
As you wander through Savannah's picturesque streets, lined with oak trees dripping in Spanish moss and centuries-old homes, the allure of artisanal cheeses is impossible to resist. This charming city has become a haven for foodies and cheese enthusiasts alike, offering an array of exceptional fromageries, restaurants, and wine bars showcasing local and regional specialties.
Savannah's rich culinary heritage, shaped by its Southern history and Lowcountry influence, provides the perfect backdrop for exploring the world of artisanal cheeses. Whether you're a seasoned gourmand or just discovering the joys of fine cheese, this article will guide you through the best spots to sample, learn about, and even make your own artisanal cheeses.
Savannah's Artisanal Cheese Scene
Artisanal cheesemakers in Georgia have been perfecting their craft for years, and Savannah is at the forefront of this movement. Here are a few reasons why:
- Local ingredients: Many artisans source milk from local dairy farms, ensuring the freshest possible produce.
- Small-batch production: Each cheese is crafted in limited quantities, guaranteeing distinctness and quality.
- Innovative recipes: Cheesemakers experiment with unique flavor combinations, often inspired by traditional Southern favorites.
Some of the top artisanal cheesemakers to explore in Savannah include:
- Forsyth Park Cheese Company: This popular fromagerie offers an impressive selection of domestic and imported cheeses.
- River Street Sweets & Savannah Bee Company: While not exclusively a cheese shop, this store carries an assortment of artisanal cheeses alongside its famous honey.
Wine Pairing Essentials
When exploring the world of artisanal cheeses in Savannah, wine pairing plays a crucial role. Here are some fundamental tips to keep in mind:
- White wines: Chardonnay and Sauvignon Blanc pair well with delicate goat cheeses.
- Red wines: Cabernet Franc and Merlot complement stronger, aged cheddars.
For an unforgettable experience, visit local wineries like:
- Wine Valley Vineyard: This picturesque vineyard offers wine tastings and tours amidst beautiful scenery.
Cheese-Making Workshops
Take your artisanal cheese journey to the next level by participating in a hands-on workshop. Here's where to look:
- Savannah College of Art & Design (SCAD): This renowned art school occasionally offers classes on artisanal cheese-making.
- Local farms and wineries: Many offer workshops or demonstrations, allowing you to learn directly from the artisans themselves.
Practical Information
Before embarking on your Savannah cheesemonger's adventure:
- Check individual shop hours, as some may vary seasonally.
- Plan ahead for wine tastings and cheese-making workshops, which often require reservations.
- Don't forget to explore Savannah's charming squares and historic district while you're there.