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The Art of Cheese in Savannah Savannah, with its rich history, stunning architecture, and vibrant culture, is a city that has something to offer for every kind of traveler.

The Art of Cheese in Savannah

Savannah, with its rich history, stunning architecture, and vibrant culture, is a city that has something to offer for every kind of traveler. From the picturesque parks to the charming historic district, there's no shortage of experiences to be had in this enchanting Southern city. One of the often-overlooked yet equally fascinating aspects of Savannah is its thriving artisanal cheese scene. In this article, we'll delve into the world of Savannah's artisanal cheese makers, exploring the key players, what to expect, and practical tips for visiting these hidden gems.

Savannah's Artisanal Cheese Scene: A Brief History

Before we dive into the nitty-gritty of Savannah's artisanal cheese scene, it's essential to understand the city's rich dairy heritage. With its mild climate and ample land, the region has long been suited for dairy farming. Over the years, the industry has evolved, and today, Savannah is home to a vibrant community of artisanal cheese makers who are passionate about creating unique, high-quality cheeses that reflect the city's rich history and culture.

Meet the Makers

One of the most prominent artisanal cheese makers in Savannah is Moon River Cheese Company. Located in the heart of the city, Moon River offers a wide range of artisanal cheeses, including their signature Savannah Chèvre, a tangy and creamy goat cheese made from the milk of local goats. Their knowledgeable staff will guide you through the world of artisanal cheese, introducing you to various types, textures, and flavors.

Another notable player in the scene is Back in the Day Bakery & Delicatessen, which offers an array of artisanal cheeses, charcuterie, and baked goods. Their expertly curated selection features cheeses from local producers, as well as imported varieties from Europe.

Tasting and Tours

One of the best ways to experience Savannah's artisanal cheese scene is through a guided tour or tasting. Moon River Cheese Company offers regular tours and tastings, allowing visitors to learn about the cheese-making process and sample some of their finest creations. These tours are perfect for couples, solo travelers, or families looking to explore the city's lesser-known attractions.

Tips for Visiting

When visiting Savannah's artisanal cheese makers, be sure to:

  • Plan your visit during the peak season (September to November and March to May) for optimal cheese availability and optimal weather.
  • Arrive early to avoid crowds and ensure a more personalized experience.
  • Bring a reusable water bottle and a picnic basket to enjoy the cheeses in the picturesque settings.
  • Don't hesitate to ask questions; the artisans are passionate about their craft and eager to share their knowledge.

Practical Info

  • Moon River Cheese Company: Located at 104 W Broughton St, Savannah, GA 31401. Hours: Monday to Saturday, 10 am to 6 pm; Sunday, 11 am to 5 pm. Fees: Free admission, but cheese tastings and tours are available for a fee.
  • Back in the Day Bakery & Delicatessen: Located at 204 E Broughton St, Savannah, GA 31401. Hours: Monday to Saturday, 8 am to 5 pm; Sunday, 9 am to 4 pm. Fees: Free admission, but cheese tastings and charcuterie platters are available for a fee.

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