Indulge in the Flavors of the Lowcountry The Lowcountry region of Georgia is renowned for its rich history, stunning natural beauty, and delectable cuisine.

Indulge in the Flavors of the Lowcountry

The Lowcountry region of Georgia is renowned for its rich history, stunning natural beauty, and delectable cuisine. When it comes to wine and cheese, this charming area is a haven for enthusiasts. The region's mild climate, coupled with its unique terroir, makes it an ideal place for producing exceptional wines and artisanal cheeses. As a traveler, you'll have the opportunity to experience the best of the Lowcountry's wine and cheese scene, from vineyards to fromageries, and even wine and cheese pairings.

Discover the Region's Wine Country

The Lowcountry's wine country is centered around the city of Savannah, with several nearby vineyards offering wine tastings and tours. One of the most popular destinations is the LaFona Vineyards, situated just outside the city. This family-owned vineyard produces a range of wines, including Chardonnay, Merlot, and Cabernet Sauvignon. Visitors can enjoy a guided tour of the vineyards, followed by a wine tasting in their charming tasting room.

Indulge in Artisanal Cheeses

The Lowcountry is home to a thriving community of artisanal cheese makers, who create a wide range of delicious cheeses using traditional techniques and local ingredients. The Back in the Day Bakery in Savannah is a must-visit destination for cheese enthusiasts. This cozy bakery offers a variety of artisanal cheeses, including chèvre, feta, and goat cheese, which are perfect for pairing with wine or enjoying on their own.

Wine and Cheese Pairings

For a truly immersive experience, consider visiting one of the region's wine and cheese pairings events. These events typically feature a selection of local wines paired with artisanal cheeses, often accompanied by crackers, bread, and fruit. The Savannah Wine and Food Festival, held annually in the spring, is a great opportunity to sample some of the region's best wines and cheeses.

Best Times to Visit

The best time to visit the Lowcountry's wine country is from late spring to early fall, when the weather is mild and the region's wine grapes are in full production. If you're interested in attending a wine and cheese pairing event, plan your visit during the spring or fall festival season.

Practical Info

• LaFona Vineyards: Open daily from 10 am to 5 pm. Wine tastings and tours available by appointment.
• Back in the Day Bakery: Open daily from 8 am to 5 pm. Artisanal cheeses available for purchase.
• Savannah Wine and Food Festival: Held annually in the spring. Check the official website for dates and event details.